When working with raw meat and fish, it’s helpful to have a strong stomach. After all, the smell and feel of raw food can be a little unpleasant. On top of all that, things can get pretty freaky when knives are out in the open. But some strange culinary happenings are a cut above the […]
Although food sanitation laws are, of course, developed with safety in mind, putting them into practice often culminates in piles and piles of discarded meat. Unfortunately, as long as the demand for protein products remains as high as it is worldwide, this will continue to pose a problem for the food industry. As artists tend […]