Cooking with Brad

Cod in Parchment Paper Cooking cod in the parchment paper is like making a sack to cook the fish in.  The fish stays nice and firm but...

Bulgogi Chicken Dinner We gave Tyson’s Tastemakers Package with chicken a try tonight.  It was in a nice little package with all of the...

Balsamic Vinaigrette the Easy Way Tired of store bought balsamic salad dressings?  Make your own, keep it fresh and make the amount that...

Sausage & Gravy Pot Pies? I was at the store the other day and in the freezer section I saw that Banquet had out some sausage and...

Longaniza, what? What do you do with Longaniza let along what is it?  From doing a little reading it is a lot of different things...