Cooking with Brad

Rum Daisy — Kitchen Formula

Rum!

Rum Daisy

Looking for a different drink?  Give this one a try

Ingredients 30 ml golden rum 1/2 teaspoon sugar syrup 4 cubes ice cubes 15 ml lemon juice 1/4 teaspoon grenadine syrup 1 slice orange Directions Pour all the liquid ingredients over ice and shake well until frosted. Strain and pour into a half-filled tumbler with ice. Garnish with an orange slice and serve.

 

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